Finals Week: Perfect Sauce for a Perfect Stake 2012
6.2 9 The contestants were given 20 minutes to make a perfect steak sauce. The hopefuls would then be ranked from 1 to 5 according to the quality of their sauce, thus determining the order in which they got to pick their cuts of beef for the second challenge. Audra produced the best sauce with Andy as a close second, with Julia performing the worst. For the second part of the challenge, the judges were joined by John Torode, host and judge of the original British MasterChef. The contestants were to pick a cut of beef of their choice and create a dish in 2 hours. Andy's sophisticated dish came out on top, with Julia and Ben on the bottom. With technical mistakes in both, it came down to lack of direction in Ben's dish as he was eliminated.
Genres: Reality-TV
Starts: Gary Mehigan, George Calombaris, Matt Preston, Andy Allen, Tregan Borg, Beau Cook, Sam Davis, Dalvinder Dhami
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